Nandini Pasteurized Toned Milk is a product of the Karnataka Cooperative Milk Producers Federation Limited (KMF), commonly known as Nandini. This milk undergoes pasteurization, a process where the milk is heated to a specific temperature to kill harmful bacteria without significantly affecting its nutritional value. "Toned" milk refers to milk that has a lower fat content compared to whole milk, typically achieved by adding skim milk or skim milk powder to reduce the fat percentage. Nandini Pasteurized Toned Milk offers consumers a healthier option with reduced fat while still retaining essential nutrients.