Cheese Slices ( 5 Slices ) 100 g
Cheese Slices ( 5 Slices ) 100 g
Cheese Slices ( 5 Slices ) 100 g
Cheese Slices ( 5 Slices ) 100 g
Cheese Slices ( 5 Slices ) 100 g
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Cheese Slices ( 5 Slices ) 100 g

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Rs. 110.00
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Rs. 110.00
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Cheese slices are pre-cut pieces of cheese that are typically packaged and sold for convenience. They are commonly used in sandwiches, burgers, and various snacks. Cheese slices come in various types such as American, cheddar, Swiss, and mozzarella, among others.

Health Benefits of Cheese Slices

  1. Rich in Protein: Cheese is a good source of high-quality protein, essential for muscle growth and repair.
  2. High in Calcium: Cheese provides a significant amount of calcium, important for strong bones and teeth.
  3. Vitamin Content: Cheese contains several vitamins, including vitamin A, vitamin B12, and riboflavin (B2).
  4. Source of Healthy Fats: Cheese provides beneficial fats that are necessary for brain function and energy.
  5. Probiotics: Some cheeses contain probiotics that are good for gut health.
  6. Phosphorus: Cheese is a good source of phosphorus, which works with calcium to build strong bones and teeth.

Recipe: Grilled Cheese Sandwich

Ingredients:

  • 2 slices of bread (white, whole wheat, or any preferred type)
  • 2 slices of cheese (American, cheddar, or any preferred type)
  • 1-2 tablespoons butter

Instructions: 

  1. Prepare the Bread: Spread a thin layer of butter on one side of each slice of bread.

  2. Assemble the Sandwich: Place one slice of bread, buttered side down, in a skillet. Add the cheese slices on top. Place the second slice of bread, buttered side up, on top of the cheese.

  3. Cook the Sandwich: Heat the skillet over medium heat. Cook the sandwich for 2-3 minutes until the bottom slice of bread is golden brown.

  4. Flip and Cook: Carefully flip the sandwich and cook the other side for another 2-3 minutes until the bread is golden brown and the cheese is melted.

  5. Serve: Remove the sandwich from the skillet, cut it in half if desired, and serve hot