Ready to Cook - Marinate Green Medium Pomfret Fish
Ready to Cook - Marinate Green Medium Pomfret Fish
Ready to Cook - Marinate Green Medium Pomfret Fish
Ready to Cook - Marinate Green Medium Pomfret Fish
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Ready to Cook - Marinate Green Medium Pomfret Fish

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FRYING THE COATED FISH PIECES 

  • In a pan, add 3 tbsp oil and heat it.
  • Place the fish pieces carefully and cook them for 5 minutes.
  • Flip the fish pieces and cook the other side too for 5 minutes.
  • Flip again and cook for 5 minutes on medium flame.
  • Flip the other side too and cook for 5 minutes on medium flame.
  • Each side should be shallow fried well for 10 minutes on low to medium flame.
  • Take the fish pieces out.
  • Place them on absorbent paper.
  • Sprinkle lemon juice while serving the fish.
  • Serve with onion rings and fresh coriander leaves.