Rava is milled from maida, by grinding the husked wheat after which the flour is ground. Rava is also called as semolina or sooji. Rava is used to make many Indian dishes in a short time like Rava dosa, Rava Idli, Rava Upma, Khichdi's and also sweets like Rava laddoo, Rava Halwa or Rava Kesari. ...